Gstaad
Eat and Drink
The Mansard Restaurant
At the heart of our hotel in Gstaad, the Mansard Restaurant & Bar is a warm and vibrant brasserie bringing together guests and locals alike. The menu blends Swiss culinary tradition with global influences, giving each dish a strong sense of place and a touch of creativity.
We showcase the best of regional fare, partnering with local farms and cheesemakers for the finest produce. The seasonal menu ensures each dish is as fresh and vibrant as the mountain landscape that inspired it. Whether for a romantic dinner or a lively gathering, our restaurant is the ideal spot to come together in Gstaad.
Call +41 33 748 40 00 to reserve your table.
The Restaurant observes a regular day of rest on Mondays and Tuesdays. The Mansard Bar & Lounge and our Rooftop Bar are open all week.
Culinary News:
The Mansard welcomes a fresh culinary chapter: From 1 July 2025, rising star Tom Walter takes over as head chef. Trained under Tanja Grandits and named Switzerland’s Best Commis Chef in 2021, he brings honest yet surprising Swiss cuisine to our restaurant and Gstaad’s only rooftop terrace.
The Mansard Rooftop
Pair panoramic views of the mountains and surrounding countryside with delicious cocktails at The Mansard Rooftop, Gstaad’s only open-air rooftop bar. This year-round destination makes for a vibrant and scenic meeting point in central Gstaad. Toast to your day’s adventures with our nourishing menu of snacks and light bites paired with an expertly-mixed cocktail or a glass of wine.
The Roofotp bar is open from Monday to Sunday.
The Mansard Bar
Attached to the restaurant is the Mansard Bar, our elegant wood-panelled bar and lounge space with open fireplace. After a day in the mountain, revive yourself with cake, coffee, cocktails, or a glass of wine from our extensive global wine list.